The Union Advantage: Meat Cutter Training Program By UFCW Local 663 on Feb 19, 2020 Read more about the meat cutter trainee program
Member Stories Local 663’s own Chef Roberts serves up Gourmet Breading November 19, 2019November 21, 2019 6724 Mike Cunningham is one of our hardworking Local 663 members of 23 years. He is currently a meat cutter at one of our union...
Contracts Hormel Walking Steward (Nights) January 26, 2026July 2, 2026 868 Job Title: Chief Steward (Nights)Status: Full-time appointment by President. Evaluations at 3 months, 6 months, and then yearly to determine success in position and...
Contracts UFCW 663 Grocery Negotiations Update with Haug’s, Jerry’s, Knowlan’s, Kowalski’s, Lunds & Byerlys, Radermacher’s, and UNFI March 12, 2025July 2, 2026 2479
Member Stories UFCW Local 663’s Roger Olson Celebrates 50 years of Membership June 23, 2020July 2, 2026 4539 By Scott Larson, Union Representative I recently delivered a “50” year pin to a veteran of our industry. Roger Olson completed his 50th Year...
